Thursday, August 13, 2009

Milky Puff

Before I left Japan I wanted to be sure to try out at least one of the great Fujiya Cream Puff treats. They’re so popular here and because they come frozen there’s little chance I’d ever get one in North America. I wasn’t disappointed either; the cream in this puff was spectacular, smooth, sweet, and really creamy. This is something I’d recommend to anybody visiting Japan.

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