Monday, April 30, 2007
Sunday, April 29, 2007
Saturday, April 28, 2007
Thursday, April 26, 2007
A Wendy’s Frosty
But I was tempted by one of them.
Not that I really ever need an excuse to eat pretzels, they are one my favourite salty snacks in the world, it’s nice to have a day to make sure I eat a couple of them.
Wednesday, April 25, 2007
Tuesday, April 24, 2007
This all stems from the fact that winter here in Ottawa decided to last a little longer than it usually does and I thought that if I didn’t allow my summer ritual of eating ice cream to commence then it would send a strong message to Mother Nature. I assure you that after having just written it out that plan makes even less sense to me. But I’m a man of my word and although we’ve had two days of summer today may be a little too chilly to count so I think I’m back to square one.
Monday, April 23, 2007
Friday, April 20, 2007
Wednesday, April 18, 2007
Monday, April 16, 2007
Friday, April 13, 2007
Thursday, April 12, 2007
I tried them out today as a side dish to my yummy sandwich. (Man I never noticed how much it looks like my sandwich is eating my Fritos.) Well I have to say that I was a little disappointed, but having said that these are the closest I’ve found. They’re still a little too spicy but they’re not bad.
Wednesday, April 11, 2007
Also this week, a new episode of the Candy Critic Internet Films, I get blindfolded and fed strange and unusual things. It’s a good time for all.
Tuesday, April 10, 2007
Monday, April 09, 2007
I went looking for bargains and all I found was a mess
The chocolate was strewn and some was bitten
But I found such a deal on a chocolate kitten
So let this be a lesson for it is precise
The day after Easter chocolate’s always half price
Thursday, April 05, 2007
90 million chocolate Easter bunnies are made for Easter each year. 82 percent of Americans say they would prefer a chocolate or candy bunny for Easter, while only 4 percent say they would prefer a live rabbit.
63 percent of Americans would most like to receive a chocolate bunny on Easter morning, followed by marshmallow bunnies (10 percent).
16 billion jelly beans are made for Easter (that's enough to completely fill an 89 feet high and 60 feet wide plastic Easter egg - about the height of a nine-story office building!)
According to the Guinness Book of World Records, the largest Easter egg ever made was just over 25-ft high and made of chocolate and marshmallow. The egg weighed 8,968 lbs. and was supported by an internal steel frame. The first chocolate eggs were made in Europe in the early 19th century and remain among the most popular treats associated with Easter.
When it comes to knowing which types of bunnies please the palate, the majority of Americans say a solid chocolate bunny (42 percent) first and foremost, followed by a hollow chocolate bunny (21 percent), marshmallow bunny (10 percent) and other types of Easter bunny candy (9 percent).
Thanks NCA people!
Wednesday, April 04, 2007