Friday, February 22, 2013

Candy News

Those "healthy" bars you're eating instead of a chocolate bar... well they may not be as healthy as you think.

The folks that made the movie Wreck it Ralph, had to do a lot of candy research to make candy land just right.

I love red velvet cake, mostly because it looks so cool, but where did it come from, and why is it so darn popular?

We all know that the recipe for Coca-cola is a very closely guarded secret, so how do they manage to get kosher certification?

The New York Times published a really interesting article about how junk food is marketed and sold, it's a little long, but well worth reading.

If your children come home from school with a candy shaped like a skull, then it might be a pot drop.

Wrigley's believes that they have a gum that will freshen your breath even better.

Madelaine Chocolate had a bit of a bad time when hurricane Sandy hit, but it looks like they're getting back on their feet, and should be producing candy in time for Halloween.

I love food festivals, I particularly love chocolate festivals, I'd love to go to "the annual Chocolate Festival, hosted by the Galesburg Historical Society"

If you cut yourself it's a good idea to go for the antiseptic, or maybe even a bit of aloe, but what about a spoon full of sugar?

I am a huge fan of fun gumball machines, I even like a good challenge, this secret knock gumball machine sounds so awesome.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.


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