I really wish that I loved marzipan, it's really surprising that I don't. It contains two of my favorite things in the world, almonds and sugar, but for some reason I just can't get into it. As I get on in my years, I have started to tolerate it a little more, but I'm not sure why. It could be that my palette has grown, or it could be that I'm starting to eat higher quality marzipan. But I'm still not a huge fan of the stuff, and if given another option I'll often leave the marzipan behind.
Click here to read today's marzipan review.
CC
No comments:
Post a Comment