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Just because we're posting a lot of reviews doesn't mean we're just taking the week off either. This week we're continuing our podcast series Junk Fud, with the latest episode of Junk Fud History all about Jolly Ranchers. But that's not all, we're also going to post a new episode of our YouTube show Chris, Why Would You Eat That?!!, where Chris (that's me) enjoys a really creepy looking candied... something or other. We don't stop here because all this month on our regular Candy Thing blog segments (that goes online every Wednesday) we're posting snack related Amazon Dash Buttons, a thing that we're still not really sure isn't a joke. We're not stopping here though, this Thursday we have our regular monthly post for the Candy Critic Dessert Club. This week we're making "Frank", a cookie invention that we made up ourselves, and we're giving you the recipe.
As you can tell there's a lot going on this week, so hopefully you'll still have time to keep up with Snack Facts, our Instagram feed. This week Snack Facts is going with the gummy theme with a look at Gummy candies. Check back every day this week for a fun fact about these stretchy treats. You can follow Snack Facts on Instagram, our Twitter feed, and Facebook page as well.
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