Lately I've been putting down the idea of "food trends" because I feel that they create an elitist attitude towards food and in my opinion limit the types of foods people will try. While I still agree with this, I have to say there is one great thing about food trends. They often lead cooks and food manufacturers to experimentation when dealing with trendy foods. Case in point is Denny's bacon topped ice cream sundae, if bacon wasn't trendy we would never see this treat.
Click here to read about Denny's new ice cream treat.
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