If I can only eat one more flavour of Jolly Rancher for the rest of my life, it will be cherry. If you argue with this and tell me that it should be watermelon then we will have to agree to disagree.
Mounds - Mounds is a classic American candy bar. It’s often associated with another classic American candy bar, the Almond Joy. The difference between these two bars is very simple, almonds. The mounds bar is a coconut bar covered in chocolate; the Almond Joy is exactly the same bar only with a couple of whole almonds on top. The reason I’ve only reviewed the Almond Joy, and not the mounds, is that I really don’t like coconut that much, but I’m pretty fond of almonds. Every time I’m in the USA and I see a Mounds bar, I always see something else better that I’d rather eat, something that isn’t just two lumps of sickly-sweet coconut with a thin layer of chocolate.
Jolly Ranchers - Jolly Ranchers are a fairly well known American hard candy that comes in several flavours. The flavours are very powerful, and the candy is a little sticky. There are several flavours of Jolly Rancher, but two of them stick to my mind, watermelon and cherry. Cherry sticks to my mind because I really like it, I’d go so far as to say that cherry Jolly Ranchers are my favourite cherry candy that I can think of. Watermelon comes to mind because I can hold it up as an example of why watermelon candies are the worst. The reason I’ve never reviewed them is a geographical problem. Jolly Ranchers are fairly rare outside of the USA, they’re even hard to find in Canada. When I go to America, I often can’t find Jolly Ranchers in one particular flavour either, most notably I never find just cherry. I don’t want to review watermelon Jolly Ranchers before I review the cherry ones, that would seem just wrong. So, I’m waiting for the day when the stars align and I can get a bag of cherry only Jolly Ranchers.
Classic Juicy Fruit - Juicy Fruit is a classic gum that’s been around as long as I know. A while back they changed the format of their gum from a long chewy stick to something that resembles a Chicklet. When this new format came out, I decided that I would do a review, and it did okay, but it wasn’t spectacular. It tasted fine, but as was the same with the classic stick format, the flavour didn’t last very long. I mentioned this fact and then got an email from someone at Wrigley’s, they were not happy. In fact, they were downright mean to me. Since then I’ve seen that they’ve brought back the chewy stick format of the gum (a format that I actually prefer), but I still haven’t reviewed it. Every time I see it on the shelf, I think about that person telling me off, and I think that I don’t really want to go through that again. Sure, that person may not even work at Wrigley’s any more, but who knows.
Milka - Of all of the candies on this list, this is the one that's a little harder to explain why I haven’t done the review. Milka is a brand of milk chocolate bars from Europe, I'm not really sure where they originated from, but you can find them in many countries all over Europe. As the name would suggest, the chocolate is generally milk chocolate, and it seems to have a dairy theme. In fact, I've seen many an airport display of Milka chocolate bars displayed on giant purple cows (I can't explain why they're purple). To say that I've never tried any Milka bar is also not true, the thing is I have yet to review their classic milk chocolate, with nothing added. Of all of the other candy mentioned in this article, this is the only one that I can't even say that I've ever tried it. I've tasted it in combination with other ingredients, and used to flavour other things (like cream cheese), but I can't say that I've ever actually eaten a plain milk chocolate Milka bar. I'm not really sure why this is, likely because when the interesting variations present themselves, I become distracted. I guess I might eventually give this bar a try, but it's completely possible that it never happens.
This week's episode of Junk Fud History takes a look back at an American classic, the Jolly Rancher candy. It's probably one of the least fancy candies, yet it's a real classic.
Blooms Candy and Soda Pop Shop featured some scary themed soft drinks (pictured above) recently, I've never thought about scary drinks, but it makes sense.
Speaking of drinks for Halloween, for all of you adults that want to skip the candy and go straight for the booze, this might be a good game plan.
If you own a candy store, or are a candy maker, and you're doing something for Halloween, let us know and we'll be glad to include you in a future Halloween Link-O-Rama.
They asked me to mention a recent award that was given to the folks at Jolly Ranchers. Here’s what they had to say:
"HERSHEY'S JOLLY RANCHER HARD CANDY GRABS PETA2 AWARD
Maker of Mouthwatering Candy Given Top Honor in Annual Libby Awards‘Hershey, Pa. — The Hershey Company's Jolly Rancher Hard Candy haswon the Libby Award for Best Vegan Candy from peta2, the world'slargest youth animal rights organization. The fourth annual LibbyAwards ("Libby" is short for "liberation") honor animal-friendlypeople and products. Visitors to peta2.com helped the group determinethe winners by voting for their favorites in each category.
The Jolly Rancher Candy Company originally made ice cream, chocolate,and hard candy. As hard candy became more popular, the company decidedto focus on developing its "Famous for Flavor" line of vegan hardcandies—which is good news for cows who are abused on factory farms.
"It's reassuring to know that The Hershey Company offers products suchas Jolly Rancher Hard Candy that are as good to animals as they are toyour taste buds," says peta2 Director Dan Shannon. "We at peta2 areproud to recognize this progressive business."
Jolly Rancher Hard Candy won out over Laffy Taffy, Giant Chewy Nerds,and strawberry Twizzlers. (Twizzlers are also made by The HersheyCompany.)"