Gum Research & Development In Europe

Did you know that not all candies are made equal? If you travel the world and eat the same chocolate bar, the same stick of gum, or the same bag of chips bought in different places each will be a little different. That's not just from inconsistencies in the factories, more often these differences are on purpose. Every culture has a different idea as to what tastes good, that's what makes eating at ethnic restaurants so cool. So each region of the world tests out the basic recipes for most candies and tweaks them to suit the tastes of the area. It's really fascinating. So next time you find yourself in a far off land, I recommend trying one of your favorite treats, you might be pleasantly surprised.

Read about one particular R&D facility.

CC