There are really two categories of ice cream treats. Simple cheap looking treats, and fancy expensive looking treats. This clearly falls into a fancy looking treat because the package depicts it as something you might see served at a fancy restaurant. The key to the look of this fancy treat is the fact that the package depicts it with the lid slightly askew. I always love the fact that when you get a fancy dessert in a restaurant that's contained in some kind of edible shell, the chef often chooses to open it slightly for you. It's as if they're not confident that you know how to open up an edible shell yourself.
Click here to read all about this fancy ice cream dessert.
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