Happy Halloween! I hope your bags are more filled with treat than tricks.
That’s exactly what you’ll find in Treats and Beasts, a fun A–Z adventure full of animals, sweets, and silly surprises.
A perfect book for young readers, animal lovers, candy fans, and anyone who enjoys a creative twist on the alphabet.
Get your copy here: bewarethecheese.com/treatsnbeasts/ or on Amazon.
It used to be that when I would come across some kind of candy promotion, I’d buy it. In some cases I’ve even gone out looking for particular treats that were having some kind of promotion. That’s because when the idea of cross promoting candies with famous intellectual properties, candy companies used to be fairly creative. If a celebrity was involved, then candy company might make a special version using flavours that the celebrity might like. When it came to movies and television, candy companies used to try and make foods that might be in the show a reality. Even if the treats didn’t work flavour wise, I loved the idea of a candy company thinking hard about how they can work with an intellectual property and tie things together.
With more and more candy companies doing tie-ins, I’m finding that candy companies have gotten a little lazy. Instead of making a special treat to celebrate their tie in, many candy companies have resorted to packaging only. Basically I’m seeing a lot of candy packages that simply add a few logos and design elements to their package, but the candy inside is just the same candy that they always sell. In many cases they don’t even decorate the candy inside the package either. It’s just a plain chocolate bar with logos and stuff on the package.
I think my site is proof that there are so many creative things one can do with candy. I also understand that sponsorship and cross promotions can get complicated legally, but I feel like the candy consumer is really the one losing the most here. I’ve had a few occasions where I’ve picked up a treat that could have had such potential, but was just a simple (maybe boring) candy inside. I’ve actually started to be very skeptical of crossovers and promotions when I hear about them, and I don’t really seek them out anymore. While I haven’t completely given up, if there’s no indication that there’s something unique on offer inside the package during these promotions, I just don’t bother.
Here's a quick look at the best and sometimes most surprising places to get chocolate from around the world, at least in my opinion.
I wonder what the first creepy candy ever was. I feel like most traditional Halloween candy is just standard candy made in trick-or-treat sized. However, as the years have gone by, I think more and more candy companies are trying to make Halloween themed candy, and the best way to make any candy Halloween themed is to make it creepy. Sometimes the creepiness of a Halloween candy is kind of cute, but on occasion, like this new review, the candy is actually a little unsettling.
In this episode of Chris, Why Would You Eat That I eat another Halloween Kiss, for the sixth time. It's part 6 of a 14 year series where I'll eat a Molasses Kiss candy from the same bag till they get stale or until I finish them all.
Read my full Halloween Kisses review here: candycritic.org/halloween%20kisses.htm.
Here's last year's Halloween Kisses review: youtu.be/EJbBIfqoR2o?si=VZZ9V4sV3E9nT2N5
Blue Orchid is my manga-inspired comic series following a young South East Asian heroine as she battles strange creatures and discovers what it takes to become a true hero.
Available now at bewarethecheese.com/blueorchid/ or on Amazon.
Check out the latest fruit and chocolate combination, spoilers, it didn't really work.