In Hindsight - Big Turk

 The name of this candy bar might be a little offensive to some, the candy in the middle is a little offensive to me.

Treats and Beasts

 If you love beasts and you love treats, then check out my awesome alphabet book called Treats And Beasts, the perfect book for anyone, even if you already know your alphabet.

You can pick up your very own copy of Treats and Beast right now at bewarethecheese.com/treatsnbeasts/ or on Amazon (just search "treats and beasts chris stewart").

Okay, So I Might Have a Problem

Today's review has two problems. The first is that it's a classic bar from a huge company (Cadbury), that I for some reason haven't reviewed till this point. I'm not sure why I've never reviewed it, but it's taken way too long. The second problem is it seems like as of late I've been reviewing way too many fruit and nut bars. I'll admit that even the reviews themselves are getting repetitive, but that's only because every single fruit and nut bar has one fatal flaw.

Check out my latest fruit and nut review, I'm sure you'll figure out the flaw I'm talking about.

10 Second Kitchen - Kenny Rogers Roaster Manila, Philippines

 Watching the chicken slowly rotate in the over at Kenny Rogers Roaster.

Blue Orchid

Did you know that I'm writing and drawing a comic right now. It's called Blue Orchid and it's an awesome tale of a teenage South East Asian girl that fights lots of cool monsters.

You can pick each and every issue of Blue Orchid right now at bewarethecheese.com/blueorchid/ or on Amazon (just search "blue orchid comics").

Another Fruit and Nut

I'm not sure why I keep reviewing different versions of the the fruit and nut bar. While each bar is different in quality, the real reason I get excited when I see them is the hopes that the fruit will be something other than raisins. It's not that I don't like raisins, it's just the name that keeps tempting me. I've always said that variety is one of my favourite things about tasting new candies, but the fruit and nut bars keep disappointing me. It's ironic because I can't think of a fruit that would actually be better than raisins in chocolate, yet I keep craving something different that will likely be worse.

Check out my latest "fruit" and nut bar review.

Is Said Pate A Tartiner Better Than Nutella?

 It's been a while since I've written a Better Than Nutella blog post and the main reason is geography. I've been living in South East Asia for the last few years in a place where chocolate spreads were actually fairly uncommon. They had a few, but I went through them fairly quickly. I have however moved, and it appears I've moved to a place that loves chocolate spreads. In fact my local grocery store has an entire section of an aisle dedicated to them. They have Nutella as well, but the range of other brands is staggering. 

I decided to start with the brand that seemed to be the most common. I won't say popular because I'm pretty sure Nutella is the most popular brand, but Said is all over my local grocery store. It's a fine spread, it's not better than Nutella by any stretch of the imagination, but it's fine. Many spreads seems to go a little too creamy and miss out on the chocolate and hazelnut, this is the problem here. It's not a huge problem, but it's not a perfect balance either. The good news is that unlike many other chocolate/hazelnut spreads I've had in the past, the chocolate and hazelnut are still present. Most of the time the creamy flavour or chocolate overpower the hazelnuts.

I also want to mention that "pate a tartiner" might be the classiest way ever to describe this kind of treat. I call them chocolate hazelnut "spreads" and the more I think about it the less I like that description. I'm not sure if I'll switch to pate a tartiner in my daily use, but I will say that it's much better a name.