I have a question for you, has raw cookie dough always been dangerous? I ask because I've been eating cookie dough for a long time. In fact I can't remember the first time I've ever tried it, and I can safely tell you that I don't think a year of my life has gone by without eating cookie dough. It just seems like in the last few years people have had to make special cookie dough for me to eat. When I was a kid, I would just eat the stuff right out of the bowl, or tube as the case may be. I never thought about raw eggs being dangerous, I guess I figured mixing it in a bowl made it safe?
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