A Rock Video

 I eat rocks and my teeth hurt.

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Time To Crack Some Corn

Corn is an interesting ingredient in the snacking world, particularly when you're looking at sweet treats. You don't really think of corn as being a common ingredient in candy, but it's actually very common. Corn is one of the more common sugars (or syrups) used in making many sweet treats. Even though many of our treats are sweetened with corn, when regular corn gets added to our sweet treats it's looked at as a little weird. That is unless you're in parts of Asia where corn flavoured candy are common. It's a curious ingredient, and just like this week's featured review, I'm always interested in trying it new ways.

Check out my latest corny review.

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Camouflage Candy

Kimmie Candy has just announced a new camouflage candy.  I'm not sure why one might need this, possibly if you're out playing paint-ball with your friends in the woods and you desperately need a snack?

Click here to read more about it.

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Kimmie Candy Scores

Kimmie Candy, a friendly bunch of folks, have scored well at the candy show this year. Their new chocolate kettle corn is even getting a little extra press attention. Good for them, they're a creative gang of candy makers that deserve success.

Click here to read some of the press.

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