Showing posts with label twinkie. Show all posts
Showing posts with label twinkie. Show all posts

Friday, November 18, 2022

Monday, February 05, 2018

Today's New Candy Review Brought Up An Interesting Question - Twinkies "Chocolate Cake"

While posting this week's new candy review, a question popped into my head, how do you spell the singular for Twinkies? Do you simply remove the "s", or do you substitute the "ies" with a "y"? The other question is should you  spell Twinkies in the singular in the first place. After all they always come in packages of 2 or more. Maybe this is one of those words that should stay in pluralized form, even if there's only one.

Click here to find out what we thought about these Twinkies, and we promise not to bring up this stupid question ever again.

If you have an answer, you can contact us on Facebook or Twitter.

You can also follow us on Tumblr as well.

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Friday, February 21, 2014

Candy News

That 20 year old Twinkie you're eating, you might want to stop. Learn more about that, and other sad food truths.

Luck Charms is turning 50, and they're planning all kinds of fun stuff to celebrate, all I need is a box and a bowl myself.

A few years back I had to give up two jars of peanut butter that I had in some carry on luggage because they defined it as a liquid. This guy figured a way around this.

CNN has been researching the cocoa industry for a few years now, unfortunately what they've found isn't that nice, but it could be fixed.

I've always wondered how many candycritic.org readers are pot heads, according to this article it could be quite a few.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.

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Friday, September 27, 2013

Candy News

Apparently there's a study that looks at what treats are best to eat while driving.

I was wondering if I should list this Japanese "Butt Pudding" as a "Thing I Wanted To Try", but frankly I don't really want to try it.

Do you love, or hate, the hard dip on an ice cream cone?  Well here's the science behind it, and it's only three words.

Jason Segel may be staring in the most Canadian movie ever made, all about maple syrup.

Think you could manage the worlds largest cookie, pumpkin pie, ice cream cone, or cupcake?  I'll place a bet against it.

More and more candy companies are pledging to stop advertising to kids, so start advertising to me, I'm a good demographic.

Cocoa prices have spiked, and that means chocolate bars will either be more expensive, or less chocolaty... It's a lose/lose situation.

Is the concept of savory and sweet in combination no longer a novelty yet?  I've been writing about it for years, candy companies have been making these treats for years, I think it's officially a common thing.

Ad Age takes a look back at Twinkie the Kid.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.

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Friday, July 26, 2013

Candy News

How do you feel when you eat a Kit Kat bar?  Maybe the best way to find out is to scan your brain.

Who knew that the Disney theme parks had so many choices when it came to popcorn?

Do you smell chocolate?  Do you have an urge to spend money?  According to science there's a link.

Apparently those gummy vitamins you see at the drug store, may not really be that great for you.

Here's a great explanation into the differences between ice cream, gelato, sorbet, and many other cool treats.

If chocolate really works that well as a medicine, I may find myself getting sicker more often.

I'm a huge fan of TCHO, and in particular I love the way that they do business.

Dear people at Hostess, please tell me that this article is completely untrue and that the new Twinkies are exactly the same, or maybe even better.

Is the chocolate/bacon/taco really a good idea?  You bet it is.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.

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Friday, July 19, 2013

Candy News

So you think you're a lollipop expert, well here's a few facts you may or may not know.

If you know your flavours of ice cream and your paint colours really well, this quiz should be no problem for you.

Everyone loves a good fizzy drink now and then, and here's why.

For once North America has created a chocolate trend that's making its way over to Europe, bean to bar.

The past week Twinkies made a triumphant return, Walmart even got an exclusive early release in some places.

There may be a limit to the size one can make a Whoopie Pie, but it has yet to be surpassed.

Watch out Cronut, the Frozen S'more is coming to New York.

The strangest ice cream flavour I've ever tried was raw garlic and chocolate, what's the strangest flavour you've ever tried?

Many great foods came about by accident, chocolate chip cookies, and Popsicles just to name a couple.

Whenever I think of Cadbury chocolate, I always have pipe organ music going through my head, don't you?

I bet you thought that the Slurpee was invented by the folks at 7-11, well you'd be wrong.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.

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Friday, February 01, 2013

Candy News

With the Superbowl just around the corner, you're going to have to know how to make some serious layered dips, how about 47 layers?
It's perfect!  Someone built a huge model of the Colosseum out of Tim Tams. As a bonus it's filled with gummy warriors.

What do you do if you're an American artist and your medium is Twinkies?  Move to Canada.

Folks in Massachusetts might find their candy to be a little bit more expensive soon.

Heat resistant chocolate?  Why is science worrying about this when there are bigger issues to think about, like making chocolate taste better.

Are you thinking of going to a candy show this year?  Well here's a list of three that you probably shouldn't miss.

60 years after lodging a complaint about finding a stick in his Nut Roll, Dave Bell finally gets his free chocolate bar.

I collect candy, but it doesn't age very well, so my collection isn't that big, maybe I should get into collecting candy paraphernalia instead.

Here's a great tip to help you keep your ice cream easy to scoop.

I'm still not sure if I like the idea of the woman I love devouring an exact replica of my head in chocolate form.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.

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Tuesday, November 20, 2012

Will You Ever Eat a Twinkie Again?

So I'm sure you've read just about everywhere that Hostess, makers of Twinkies is going belly up.  At first this news sent shock waves across the candy eating world, but slowly the rubble is being picked up and we're learning that things are not as bad as they seem.


Let me first say that I don't believe you should run out of your house right now and stockpile Twinkies.  Although it wouldn't be a bad thing to stockpile since they pretty much last forever.  The reason why you don't have to worry is the sales numbers that come with Twinkies (as well as other fun sweet treats made by Hostess).  The sales of these items doesn't appear to be the source of the problem for Hostess, it looks as though management choices and other outside problems have shut down the company.
So what does this mean for the consumer?  To put it simply, the Twinkie is a popular food item, and although Hostess will no longer make them, I'm pretty sure another company will buy the recipe/rights to sell them.  So you'll probably never have another Hostess Twinkie, but you'll probably be eating Twinkies again real soon.  In fact in some countries there's a possibility that you won't even have a break from eating Twinkies.  For example, in Canada, Hostess is owned by Weston Bakeries, and not Hostess USA.  That means that they may continue to sell Twinkies as they always have.  Even if for some strange reason Hostess USA doesn't sell the Twinkie to another company, there's a good chance you can still import them from Canada.
So let's imagine the worst, say that Hostess refuses to sell the brands, and they have a clause in their contracts with Weston (and any other foreign company making Twinkies) saying that if Hostess USA stops then you have to stop making them as well.  You're still not out of luck.  As it turns out the Internet is full of recipes for Twinkies.  So sure it might take a bit of work, but if you're really craving a Twinkie, all is not lost.

Here's a two news stories about the sale of Twinkies (and other brands) from Hostess.  One here, and one here.

If you're not convinced about the importance of Twinkies, here's "5 movies where Twinkies played a supporting role"

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