Join the adventures of Sir Francis Sweetums and his companion Barbara as they learn all about fun snacks
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Pick up the entire collection at candycritic.org/snackfacts/ or on Amazon.
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I just ate Peeps prepared 5 different ways, and I'm blown away at the results. It's amazing how different the results were each and every way I prepared them. I should note that I'm not a huge fan of Peeps, but maybe if they offered them with cooking or cooling instructions I might like them a little more. Here's the results and how I felt:
Regular - You can read all my Peeps reviews, but one thing you'll notice about many of them is that I find the flavour is just way too bland. The only Peeps I regularly enjoy are the variety that are flavoured, particularly with chocolate. This was no exception.
Refrigerated - This was probably the most surprising of all the Peeps preparations. I'm finding that most candy items that I put in a refrigerator just get cold. There are a few chocolate bar exceptions, but more often than not I'm very disappointed with refrigerated candy. This was one of the few exceptions where the texture was totally changed for the better, and that's important because I'm not a huge fan of marshmallow's texture.
Frozen - This was also a surprise, but I don't think it went as well as the refrigerated. I would say that this is an improvement, but it was almost so weird that I'm not sure if I really liked it or not. The frozen centre was fun, but not enough to really make me fall in love with these.
Microwaved - The greatest part about this preparation is how the candy coating got hard. The inside of the marshmallow also got very gooey, but the powder coating turned into a hard candy coating that I really liked. I would also suggest that anyone with some Peeps and a microwave throw a few in there just for fun, as watching them expand is really cool.
Baked - This was not surprising, but it was by far my favourite. I don't really like marshmallows, unless they're roasted. This totally worked because it gave me the nice toasted marshmallow flavour and included the hard candy shell. One day I hope to have a box of Peeps on a camping trip and I may attempt to make these into s'mores.
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Marshmallows have always been on my list of treats that I don't always love. I think as an ingredient they can be good, but on their own I just don't get the appeal. Today I decided to try and figure out how I can change that and make marshmallows awesome. Spoilers, I figured it out.
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I should probably make another version of this t-shirt featuring his slightly chared cousin.
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Make sure to pick up the latest issue and any back issues you might want here.
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Make sure to pick up the latest issue and any back issues you might want here.
You can also join our Patreon and get new issues sent to you, and even have access to the entire back issue library.
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Make sure to pick up the latest issue and any back issues you might want here.
You can also join our Patreon and get new issues sent to you, and even have access to the entire back issue library.
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Don't forget to check out the latest adventure with Sir Francis Sweetums and his compatriot Barbara. In this issue of Snack Facts we see our heroes learning all about the fluffiest of treats the marshmallow. Join them and learn all about this history and strange origins of this treat that objectively is very weird.
Make sure to pick up the latest issue and any back issues you might want here.
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